Day 67: Baked Goods Thursday

Thursday 25th August

Start: Rainy Pass, mile 2589

End: Tatie Peak Bushcamp, mile 2613.8

Miles: 24.85

This morning I was sitting on a wall in the trailhead car park cooking oatmeal when a white car pulled up.  I felt conscious as I probably resembled a hobo trying to keep warm in front of a stove.  It was only 6am.  The car window went down and our old friend Mark who we’d last seen in Trout Lake appeared!  I do love a trail reunion.

First light

Mark was dropped off by his friend Roberta to join us for this section.  He came bearing the gift of raspberry pie, so he was instantly in!  It was good to have some fresh blood with us today, even if Mark was carrying a new ridiculous ultra lightweight kit – his bag is only 15 pounds with food and water.  My bag must currently be at least double that.

Cutthroat Pass

We timed it well because the early morning hours took us up to Cutthroat Pass.  The views were expansive and incredible, with dramatic sculpted peak surrounding us.  I love mounting a pass, because not only does it mean it’s finally time for some down-hill action, but once at the top a whole new set of mountains and vistas appear.  On the other side we descended down briefly through Granite Pass, then was on a steady climb once again to Methow Pass.  The trail was visible for a long way in front of us as we could trace it skirting up and around the mountain.

Not long before we stopped in a shaded forested area for lunch we passed a 2600 PCT sign.  OK, so we haven’t personally completed 2600 miles from Mexico, but it reminded me that we are on the final countdown.  The lunch of cinnamon rolls (ridiculously heavy but impossible to resist) was one of my trail favourites.  Less than a mile after we continued on and a frightened-looking French guy hurried past us.  He said a bear had caught him by surprise right next to the trail a few minutes ago.  I wonder if it was the cinnamon rolls that attracted it?!

I kept my eyes peeled but was glad not to see any bears.  By early afternoon some clouds had come over, providing the perfect hiking weather – warm but overcast.  Unfortunately, and what we in England would call ‘sod’s law’, by the time we started our long afternoon ascent the sun was beaming.  At already 18 miles in, we commenced a big 13-mile climb up towards Harts Pass.

Harts Pass is the last road that we will cross before Canada.  It is unpaved, but for many PCT hikers unable to cross the border, it is the exit point from the trail. We made it 7 miles up the mountain in the strong afternoon sun.  I don’t know how I made it, because with the exposure and the constant uphill I was really struggling.  It felt like it took an eternity to reach camp.  It was particularly tough because we had been told conflicting information about the reliability of the stream there, so was hauling litres of extra water.  It turned out the stream was flowing fine.



Tonight Conrad and I are camped in a meadow at 6500 feet, with imposing cliffs above us.  Both Dan and Mark are nearby.  We are surrounded by a landscape of scree and rocks, so the stream and small meadow is a little oasis.  The local deer are rather put out by our presence here, as they nervously watched us whilst trying to graze.  There is also a flurry of noisy critters in the rocks right behind us.  I saw a number of pika, which are a rare tiny mammal with round ears and no tail.  For the first time on the trail we rewarded a massive days hiking effort with 2 dinners – mac’n’cheese followed by chocolate oatmeal.  Well why not?!

Miles to Canada: 36.3

Miles to Finish: 45

Day 66: Let’s finish this

Wednesday 24th August

Start: Stehekin, off mile 2569

End: Rainy Pass trailhead, mile 2589

Miles: 19.5

Although Stehekin is a wonderfully charming place we were ready to get back onto the trail today.  This is our last section, and we want to finish it.  Canada is nearly within reach – something that I’m not sure I ever really imagined I would ever be saying!

Setting off near High Bridge with Dan

The bus made one final stop at the bakery where we piled out and stocked up.  Maybe we should have left the oatmeal and dehydrated food out of the bag completely and just brought cakes for this last stretch.  I was so happy for the last espresso.  Joining us on the bus was Dan, and our new friends from Portland Leslie and Denis (aka Cartwheel and Neander-Tall).  There was a really feeling of camaraderie as we all have the same goal in sight.

Pastries secured. With Denis & Leslie

Due to the bus schedule it was a relatively late start, so I think nearly 20 miles was not too shabby.  The day took us mostly through The Northern Cascades National Park, and predominately uphill.  The climb was not too steep, but relentless in the sun.  We wound up and through a valley on the verge of Fall, traversing around the base of Frisco Mountain.  The views were not very far-reaching, mostly looking down into a valley, or surrounded in trees.  Sadly, those pesky black flies were out in mass!

The leaves are changing

At Maple Creek we enjoyed a delicious lunch of turkey hoagie, crisps and cookies (all from the bakery of course).  Whilst sat virtually on the trail for lack of shade, we met the first two park rangers we have seen on the entire trail.  They asked where we intended on camping (the Park runs on a permit system), and seemed disappointed when we said we would be out of the boundary in time for bed.  They are on a 4-day ‘foot patrol’, out hiking and getting paid for it.  Seems like a sweet gig to me…

Lunchtime water filter

Upon reaching Rainy Pass trailhead I was sad to think how we had turned down probably the best offer of trail magic we had received.  Yesterday Loren, who we had met on the trail back in Oregon, had offered to meet us here and take us back to his house for a meal, shower and a bed.  It would have been amazing.  Sadly, we have just gotten back on the trail so couldn’t lose another day, as Loren and his wife Becky live over an hour away.  I hope we are able to see them again one day.

The side of the road that probably had picnic benches!
What a state.

Our camp for tonight is not a glamorous one – our tent is sitting behind the Highway 20 trailhead toilet block.  We did intend to hike on for a few miles.  But after we had cooked dinner we had lost momentum.  Dan is also camped next to us, so we had to keep him company.  I just hope we don’t have a load of trucks driving up and down with their air brakes on all night…

Miles to Canada: 61.2

Miles to Finish: 70

Day 65: Stehekin Zero

Tuesday 23rd August

Start & End: Stehekin

Miles: 0

It’s been a leisurely day.  There are lots of hikers around who we seem to know, so a lot of the day has been spent chatting on the hotel’s deck overlooking the lake.  We checked out the National Park’s visitor centre right next door to get an update on the weather – it’s looking good.  Only a small chance of rain on Saturday, but hopefully it will hold out for us one more day!

Enjoying the interactive exhibits in the visitor centre

Later we rented bikes and cycled 2 miles to the bakery for lunch – well we wasn’t going to walk it!  I love that place.  We both enjoyed mixed berry pie and ice cream for dessert.

Inside the bakery
Blueberry pie!

The bike ride itself was a very scenic jaunt along the banks of the lake. There are odd little log cabins dotted around that look like they belong in a fairytale.

Door anyone?

Lakeside church

Personal admin and resupply tasks completed, we then finalised our return journey from Vancouver to California for next week.  I can’t believe that we are only days away from completing this mammoth expedition!  It’s just starting to sink in.  Only 4 camps left…

Day 64: Best Cinnamon Rolls EVER!

Monday 22nd August

Start: Bushcamp, mile 2564

End: Stehekin, off mile 2569

Miles: 5

I barely slept last night.  At one point I looked at the clock hoping the alarm was about to go and it was 23:30!  Maybe it was the anxious excitement of finally getting to ‘town’.  We woke at 5am especially early in order to cook oatmeal.  The stove issue we thought had been resolved was in fact a gas canister issue that has made boiling water very difficult for days.  After 40 minutes of trying Conrad went and borrowed a canister from another hiker named Tower.  I was so thankful for the coffee and hot food to get us going.

Bushcamp chores
It’s not quite light yet and we are hiking

A team of other hikers were dotted around nearby at the creek 5 miles from the Stehekin bus stop.  We all had the same plan in mind – get the first bus at 9am, and get to the famous bakery en route for breakfast.  There was an almost tangible buzz in the air as one by one people left all heading towards High Bridge.  It felt like a race mentality had taken hold of everyone even though they had plenty of time to make the bus.

It was the fastest 5 miles we have ever hiked.  The valley continued to undulate along the river.  The first hint of Autumn seemed to be creeping in, with leaves of orange, yellow and red in same places.  There was a lot of morning wildlife activity to be heard.  Woodpeckers were working away, squirrels were darting around hauling their nuts, and chipmunks were squeaking.  I bet it is truly stunning here in the Fall.

Looking down on High Bridge
The Stehekin River

We reached the stop outside the historic ranger station building an hour before the bus was due to leave.  We were probably the sixth people to arrive.  Most of them were familiar faces.  We all sat around chatting, and the time passed quickly.  When the big red vintage-looking bus appeared just before 9am, more than a dozen hikers were waiting.  We got near the front with Dan, eager to get into the bakery first when we made a quick stop there.

The historic ranger station, now unmanned
Our transport into town
Trashing the useless gas canister – so glad I carried it for 6 days!

The Stehekin bakery is a PCT institution.  Everyone we have met on the trail mentions it when Stehekin is discussed.  I now know why.  We grabbed coffees, 2 massive cinnamon rolls, 2 cookies, and a carrot cake.  And I am regretting now getting more.  We must somehow go back there to try out their pies and ice cream.  It’s only 2 miles or a bus ride from town.  The cinnamon rolls were delicious – I would go as far as the say the best I have ever had.  And I have had quite a few!

Stehekin isn’t so much a town, as a community.  70 people live here.  There is no cell phone reception.  We are lucky for the hotel wi-fi.  Conrad was sad there are no TVs in the rooms.  It is situated on the north-eastern shore of Lake Chelan in the Northern Cascades.  And despite being on the US mainland, it is only reachable by foot, sea plane, or by ferry.  This isolation gives it an old-world charm.

The bus followed the raging Stehekin River, before touching the northern tip of Lake Chelan.  The lake is over 50 miles long, but narrow in shape, and as we drove down its eastern side huge mountains towered over us on the opposite shore.  We were dropped off right outside our hotel, North Cascades Lodge, opposite the boat landing. All the buildings are wooden and rustic-looking, in keeping with their surroundings.

Lake Chelan from Stehekin

It struck me today on our short stroll to the post office how many people we had met along the way.  In the 200 yards, we were reunited with Zelda and Tarzan, who were about to board the ferry with their dog.  Next up was Aussie Sam, then Canadian  Sarah, both about to board the bus heading back to the final leg of the trail.  Then the M&Ms, who had busted a gutt and just about made the 6pm bus here last night.  It was great to see so many familiar faces.  We finally picked up our last resupply box from the world’s slowest USPS – thank you to the Marshmeiers for getting them all out on time.  Laundry, lunch, then a brief nap followed.

With Sarah before she boarded the bus
Last box secured!
A note of encouragement found in our box!

We decided to visit the only other real hotel here for dinner tonight.  The Ranch is on the bus route back to the trail, probably 15 minutes ride away.  It is billed as a ‘cookout’, with a different special each night.  Tonight was flank steak.  Not good for me, but they also had chicken a la carte.  A full bus arrived at the ranch.  It was a self-serve line, with ‘deconstructed’ pad thai and salad accompaniments.  The cinnamon raisin bread was my downfall.  I went a little crazy, drunk on the ‘real’ and wholesome food.  The desert options were a slice of pie or cake, with so many to choose from.  I had the largest chocolate cake, and Conrad the blueberry pie.  Let’s just say I didn’t feel well getting back on the bus; gluttonous fool!

In the ranch, sawdust floor and everything
Look at all those plates!
Eyes bigger than my stomach

Day 63: The 100 mile countdown

Sunday 21st August

Start: Miners Creek Bushcamp, mile 2542

End: Bushcamp, mile 2564

Miles: 22.4

I have enjoyed today’s hike.  Following a gradual, but long climb up to Suiattle Pass first-thing, the hike became far less physically challenging.  I was able to admire and soak in my surroundings without focusing on my own pain!  Conrad on the other hand was in pure misery.  His feet are causing him to stop frequently and pop painkillers.  I think he is now low on supplies.  There really is very little we can do to find a solution.

Going up

A few miles from camp this morning I spotted a bright fire closure sign pinned to a tree ahead.  For a few moments I think my heart stopped.  On further study it was the connecting trail to Buck Creek that was closed due to fire.  The fire zone map showed that we were camped last night about 2.5 miles north-west of the impacted area.  Lucky for us Fortress Mountain shielded the PCT from the blaze – if it still is burning?

We are starting to see more north-bound thru-hikers from Mexico now.  I would guess a handful a day.  After over 2500 miles they must be able to almost taste Canada.  They overwhelmingly have a distinctive look about them.  It says, ‘I am malnourished and haven’t washed or groomed my hair in months’.  A lot of them take pride in this ‘authentic’ hiker look.  I was observing a very tanned thru-hiker earlier and noticed that he just scooped up water from the creek and drunk it straightaway.  What a time-saving not filtering our water would be!  I’m not going to risk it though.  I cannot think of a worse situation than to be out here with the trots!

At Suiattle Pass

From the top of Suiattle Pass the sky was vividly blue and the rock formations striking.  We have been so fortunate with the weather in Washington.  It is a state usually associated with rain.  We started weaving down into a deep lush valley, whilst gazing out at the Northern Cascade peaks in the distance.  From time to time we would stop to pick blueberries, a habit we have been doing the last few days.  I told Conrad he needed the fructose for energy.  I couldn’t help but wish the berries were soaked in sugar and baked in a pie though!

By the afternoon clouds had begun to form above us.  It was a welcome relief from the sun, as long as it didn’t bring rain!  Following lunch and an awkward foot soak in a bug-infested creek, we crossed the South Fork Agnes Creek over a series of fallen-trees.  I was so happy I didn’t have to take my shoes off.

Bridge needing some repairs
Crossing South Fork Agnes Creek

The rest of the hike took us through the valley floor, over undulating terrain of ferns and berries.  At one over-grown point I noticed on the GPS that we were exactly 100 miles from Manning Park, our final destination!  Hurrah!  We made camp right next to a loud creek under tree cover incase the grey clouds turned into a storm.  We are only 5 miles from tomorrow’s Stehekin bus!

Our own personal mile-marker
Reading from the Halfmile GPS
Where did they come from?!

Day 62: Massive Elevation

Saturday 20th August

Start: Bushcamp, mile 2519

End: Miners Creek Bushcamp, mile 2542

Miles: 23.1

This morning we set the alarm for 5am.  It was dark as I cooked our oatmeal.  But within a short window I watched the bright moon just above Mica Lake, and a pink sky beginning to illuminate the range opposite.  In that moment of wilderness splendour I pinched myself and wondered how often in my life I will wake up to such a scene.

Glaciers all around us

I thought we had done a lot of climbing so far, but today was something else!  8400 feet of elevation loss, and 6000 feet gained.  Our feet are throbbing.  It started with a large descent into the valley that we were camped up high in, all the way down to Milk Creek.  It was a long stretch, with great views up top, but becoming increasingly covered in dense jungle towards the bottom.  The trail was very overgrown, and my legs got truly ‘bush-whacked’.  I look like I have been in a cat fight.

Switchback fun

We were desperately trying to beat the sun hitting the side of the mountain for the big climb.  Those zig-zag switch-backs visible from camp last night were standing between us and Canada.  We began the climb at 8am.  It took us 2 hours to go 4 miles to the top.  I thought that wasn’t bad considering.  Even better still: I didn’t collapse halfway up!  Slow and steady was our strategy.

Milk Creek flowing through the valley
There is a trail here somewhere!

Almost an hour into the ascent and a pretty blond girl came down past us.  She told us that there were 24 switchbacks from there to the top.  The countdown gave me something to focus on for the remaining hour, although the closer to the top we got, the further apart they seemed to get.  And turns out she mis-counted – there were 25!  I was outraged.

Amazingly at one point we actually overtook two people.  The M&Ms, were two young sisters who are also hiking Oregon and Washington.  Their packs were about the same size as them, so our over-taking was probably not a surprise, but it made me feel good anyway!

Cresting the mountain at last!

From the top of Vista Ridge, we descended down towards Vista Creek.  It was a very long, slow stretch.  At the start we traversed around the rocky crest, with many seasonal streams flowing down into the canyon below.  The sun had risen and was full-blown beaming on us by this point.  Looking ahead, a dazzling string of mountains seemed to surround us, which must be The Northern Cascades.  They looked high, and in our way.  But glorious.  Entering a meadow of grass, The Sound of Music sprang to mind.

The trail become very narrow as it snaked down into Vista Creek.  Just like the first ascent and descent today, it seemed to go on forever.  How much elevation did we have left to lose?  We were walking through no more than a channel weaving in thick plantation.  I guess nature had decided to reclaim the land.  It was impossible not to keep tripping on roots and stubbing toes on hidden rocks.  I was concentrating so hard.  A man I spoke to later in the day said he actually slipped off the mountain edge in that section because he couldn’t see the path.

Nature shots

Large parts of the trail today were overgrown, with countless blow-downs.  We completely lost the trail at times.  Ironically, we bumped into a PCT maintenance crew down near the flattish area by the Suiattle River.  They appeared to be clearing an already pretty decent section of trail which was nice and wide.  Dan and two other people also commented on this strange logic.  I am just relieved that the undergrowth didn’t contain poison oak, otherwise my legs would be screwed right now!

Shortly after lunch we attempted to trace a branch of the Old PCT route which crosses the grand Suiattle River more directly than the new route.  This would have saved us 5 miles, after the PCT was re-routed to the west due to a series of washed out bridges.  We failed.  Vista Creek was too fierce to ford, so we had no choice but to turn back.  That little adventure wasted us about 45 minutes in the afternoon humidity.  Luckily for a couple of miles after that the elevation eased up through a grove of giant redwoods.  Just one more mountain to scale up in the late afternoon and we made it to camp at 7pm.

Tall trees. I think they were Redwoods…

Crossing The Suiattle River

We are camped above Miners Creek.  It is raging below us.  It was dark before we got zipped into the tent.  What a massive day.  I hope I pass out now.


Day 61: Swim day

Friday 19th August

Start: Bushcamp, mile 2506

End: Bushcamp, mile 2519

Miles: 12.6

Today has turned out very unexpected.  When the alarm went off at 5:20 it was still dark in the cover of the trees.  We were ready for a big one.  We had briefly sized up the map last night and knew that today’s climb was going to top everything that had come before it.

Cooking breakfast in the dark
I don’t think a beaver did this!

We said goodbye to an elderly hiker camped nearby who goes by the name of Floater (I didn’t ask).  The first couple of miles through the morning cool, we were alone walking through a moss-covered forest.  There were lots of streams, some of them cloudy from the glacial melt.  I also noticed a strong smell of sulphur at one point, and then shortly afterwards a trial junction to a nearby hot springs.

Becoming quite the expert

Whilst taking a photo of the broken bridge at Kennedy Creek we met a Canadian girl called Sarah.  We hiked with her for a couple of miles before I gave up trying to match her pace.  It was uphill.  In those miles of conversation it transpired that she had stayed with Becky and Ed in Trout Lake just a couple of days after we had enjoyed their hospitality.  What a small world.  Sarah’s last resupply box had not arrived, so she was low on food having raided the hiker box.  We gave her a few of our snack rations, hoping that we might not require a full day of hiking into Stehekin.  Either way I guess we are unlikely to starve!

Kennedy Creek
Heavy load!

Today there have been a lot more blow-downs than in recent days, but still nowhere near as bad as in southern Oregon.  It just slows us down that little bit more.  As we tackled a bundle of trees to mount Glacier Ridge, the smell of smoke hit me.  Out on the horizon far away the sky looked pink and hazy.  Slightly concerning.  Yesterday a couple had told us that the darkened sky we could see to the east was likely the Idaho fire, which is still sadly blazing hundreds of miles away.

Pink haze in the distant sky


Slowly navigating a rocky decent down Fire Creek Pass, we met a hiker coming the other way.  He had a larger area map, and pointed out the source of today’s smoke.  There is a wildfire ablaze in Buck Creek, which on the map looked close by, just slightly south-east of us.  He assured me that a mountain range between us made it safe.  Phew.  As we continued on at a snail’s pace I kept noticing the copper-coloured hues in the rocks around us.  Maybe it is copper?

Fire Creek descent

We finally reached Mica Lake, which appeared like a mirage from nowhere.  It was tucked into an enclave, perfectly blue, framed by a backdrop of tall jagged cliffs. As soon as I saw the water I wanted to jump in.  We thought a quick foot soak and maybe lunch at that point would be a good plan.  We had done 12 miles so far.  Whilst eating our P&J pita breads, Dan arrived.  He had noticed the same issue as we were just discussing.  From the descent to that point we had seen across the valley were the trail was heading – it was not good.  Imagine someone taking a marker pen and scoring a line sharply zigzagging up a massive hill.  That was the trail ahead.

Mica Lake

The main issue presenting us was the lack of camp options due to this extreme elevation.  There was a place in half a mile by a stream, then nothing for 8 miles on the other side of the ridge.  To get to the second campsite we would have to firstly descend 3500 feet into the valley below us, then embark on the climb up the switchbacks with the afternoon sun on us.

Not a seismic reading but the trail!

Dan said he was 50:50 on whether he would attempt it today.  He planned to hike on nearly 4 miles to a creek, cook, and then decide.  He was assuming that he could find an unofficial place to throw up his tent at the creek.  Just after he left the lake, we jumped in to cool off, still undecided as of what to do.  The water was cold, but not freezing, and felt so refreshing.  As we were redressing, a couple of young hikers arrived coming south.  We asked them about the trail ahead and camping spots.  The outcome of that exchange was that we would not be able to camp at the creek, and it would be crazy at 3pm to start out for the top now.  The decision was made!

Despite both of us being disappointed with our miles today, actually having some of the afternoon to just sit and rest besides a creek has been great.  This is what hiking the PCT was supposed to be like!  If we had made the camp as planned, we could have possibly knocked off a night’s camping to reach Stehekin a day early.  That is not going to happen now, but at least we got to enjoy the rest of our day.  I think we deserve it!

Rare bush-throne with a view

Day 60: Adventure or Torture?

Thursday 18th August

Start: Bushcamp, mile 2484

End: Baekos Creek Bushcamp, mile 2506

Miles: 22

…is the question I asked myself when in the searing afternoon heat, and on our third big climb an elderly gentlemen told me I was on a “grand adventure”.  I just faked a quick smile and continued on with my slow plod.

Entering Glacier Wilderness

The 5000 feet climb, and 6000 feet descent today was not the killer.  The main issue for us was the exposure.  From the early morning haze I could tell it was going to be a scorcher, and it didn’t disappoint.  Trying to hike, carrying a huge weight, up a massive mountain, with no shade, is not really my idea of fun.  Conrad, with his new feet problems following a recent shoe change argued that this was the toughest day yet.  I am not sure, probably because I currently have heat stroke and can’t think back past today!

Morning break at Lake Sally Ann

Whilst I am on the thread of why today was so difficult, I have to mention those pesky biting black flies.  They are everywhere.  What a menace.  It appears that they particularly enjoy attacking faces, especially eyes and ears.  Deet does not faze them.  We ate lunch in about 10 minutes because we couldn’t cope with being swarmed.  And we really needed a rest.

Foot soak in a tiny stream
Hot and tired
Loving it, at the top of Red Pass

The 3 main passes we climbed today were called: Indian, White, and Red.  The trail was traversing and weaving through valleys heading towards Glacier Peak.  Glacier is the last of the giant peaks shown on our PCT maps.  It is still snow-coated, and we did pass the odd pocket of snow even today in these temperatures.  Otherwise the landscape was very green, with colourful wildflowers and a green shrub carpet on the higher elevations.

Cooling off

We only entered the cover of forest in the last 2 miles, when it had already cooled down.  Lots of tiny seasonal streams are flowing, proving the glacial snow melt continues.

I think I should end on a positive note.  This morning it seemed that our stove had broken.  This freaked me out as most of our food is either oatmeal or dehydrated.  Conrad even asked if we should abort.  But when we stopped at around 5pm to cook dinner it worked!  I am so relieved.

My eyes are screwed

Day 59: It’s a long way to Stehekin

Wednesday 17th August

Start: Stehekin, off mile 2461

End: Bushcamp, mile 2484

Miles: 22.41

I am very happy with the big push we made today – we made a good dent in the 108 miles to Stehekin!  Our last resupply point before Canada.  That said, my feet are paying the price, and my leg strain issue is being kept at bay using ‘vitamin I’.

We were not the only hikers trying to leave Skykomish and get on the trail this morning.  Dan, a strange solo guy who’s name I never got, and an English couple who live in the US were all congregated around the deli besides the highway.  The deli have a readymade hitchhiking sign for hikers to use to get back to the trailhead, so we took it in turns to flash it at cars and get rides.  There was a bit of friction with the British couple really giving our nation a bad name.  Why can some of my fellow countrymen be so stiff?  I think they thought we were going to try and push infront of them, but that wasn’t the case – I went to help the lone guy get a ride (without my pack on).  It’s called being a ride bride as cars stop more frequently for women!

Unloading on Highway 2 from Alan’s car
With Dan looking for the trailhead amidst construction

The hike itself was hardwork.  It is still very warm, but I am grateful it is dry.  The elevation changes are continuing, as we weave up and down granite rocks and forest.  A lady with a dog who had camped at the first lake we passed today told us that they had been visited by bears last night!  There certainly were a lot of berries flanking the trail.  I hope they don’t reappear for us!
Bags so full of food that Dan’s urinal is on full view!
A couple of horse riders who had overtaken us near the start ran into some issues.  They had dismounted the horses and were walking besides them due to a steep, rocky section.  Just as they had saddled back up, a tree blow-down ended their 4-day trip early.  They tried to go around it, but the cliff was too steep.  For the first time I was happy to be walking as we climbed over whilst they turned back just 5 miles in.  Before they left, one of the horses had the nerve to slap me bang around the face with its hairy tail.  Wham!  I didn’t even see it coming.

We met a Aussie thru-hiker named Sam at a creek whilst having lunch.  We chatted a while, and bumped into him again latter in the day.  He, and our new best friends the ‘other’ British couple are now all camped together besides a small creek.  

Glacier Peak coming into view

I hope that we can push again tomorrow as we have had a few warnings from south-bounders about bad blow-downs in the last 40 miles of this section.  That could really slow us down in reaching Stehekin, and there are only 4 buses a day to town.  We need to make one of those buses in 5 days time or we will be very hungry!  And very sad.

A marmot